Set your sights on theNew York

International Olive Oil Competition

May 10, 2019

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Meet the Judges

The World’s Most Esteemed Panel of Expert Tasters

2018 NYIOOC Panel Leaders

  • Dr. Antonio G. Lauro
    International Panel Leader, Consultant
  • Dr. Brígida Jiménez Herrera
    Director, IFAPA de Cabra
  • Dr. Olfa Baccouri
    Tunisian Olive Oil Sensory Panel Member

The Benefits of Winning

Give your olive oil the worldwide attention it deserves.

Winning the world’s most important olive oil competition has its perks. No other competition comes close to generating so much publicity for your winning brand.

1,000 Entries from 27 Countries

The NYIOOC World Olive Oil Competition draws more entries, from more countries than any other.

Entries are placed into 24 categories including organic. non-organic, blends and monovarietals, Northern and Southern Hemispheres and by intensity.
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The 2019 NYIOOC

Be a part of history.


On May 10, 2019, the winners of the NYIOOC World Olive Oil Competition – the best olive oils in the world – will be unveiled at a press conference broadcast live.

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